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Glossy green basil leaves in a sunny herb bedHierbas aromáticas

Sweet Basil is an annual culinary herb with glossy green, aromatic leaves that are indispensable in Italian cooking. The plant produces small white flowers in summer, but is mainly grown for its fragrant foliage. Basil is not frost-hardy and must be sown or bought fresh each year.

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Características

Sol
Sol pleno
Agua
Medio
Altura
3060 cm
Ancho
2030 cm
Zona de resistencia
1011
Familia
Lamiaceae
Perenne
No
Colores de flores
white
Valor ecológico
bees

Período de floración

Ene
Feb
Mar
Abr
May
Jun
Jul
Ago
Sep
Oct
Nov
Dic

Guía de cuidados

Plant after the last frost in full sun in warm, well-drained soil. Basil is cold-sensitive — temperatures below 10 degrees are harmful. Water regularly at the base but avoid wetting the leaves. Feed fortnightly with liquid fertiliser.

Consejos de poda

Pinch out the tips regularly to encourage branching and leaf production. Remove flower spikes as soon as they appear — flavour declines after flowering. Always harvest above a leaf pair.